Stockghyll Cottage Full English Breakfast

Some of the Freshly Cooked Breakfast Foods You Will Enjoy are:-

Sausages:
Hand made Cumberland breakfast sausages by Hytons Butchers in Stavley.

Eggs:
Free Range from Bannerigg Farm on the main road into Windermere. Gerty and the girls get out in the fields in all weathers just for you.

Bacon:
Hand-cut locally smoked bacon. Not too salty.

Mushrooms/Tomatoes:
Not always local, but always fresh.

Hash Brown:
A tasty morsel to finish it off.

Marmalade/Preserves:
Chunky and home-made by ourselves and our neighbour Margaret who was a domestic science teacher at St Anne's girls school before retiring, with the added bonus of using local damsons, blackberries and brambles from the fields and lanes around Stockghyll Cottage.

Fresh Home Made Bread Daily

We bake fresh bread for you to enjoy with your breakfast, either on its own or with the homemade preserves, or toasted with or after your breakfast